At the end of September, Projectes & Contract, the bulthaup team in Lleida, held a master class led by the renowned chef Josep Barahona./p>

Barahona, who has been living in Tokyo for the past 24 years, the owner of the L'ESTUDI restaurant in Japan, and a partner in the BIKINI chain of tapas restaurants, delighted his guests with a selection of his best tapas and introduced his new book, 360º About Finger Food.

This event is part of a series of activities that bulthaup Lleida is carrying out jointly with nutritionist Dr. Antonieta Barahona, the owner of a renowned nutrition clinic in Lleida. Taking advantage of this synergy and of the fact that Dr. Barahona has a splendid bulthaup kitchen, the event was held in her home, so that guests were able to enjoy the experience of cooking in a real bulthaup environment.